thought for food

Technical Troubleshooting in the Brewery


15th April 2010
CampdenBRI, Nutfield, Surrey


An opportunity for brewers to meet the CampdenBRI helpline team; get briefed on solving current technical issues, get hands on training, and meet a range of technical experts from the BFBi Membership in order to benefit the business.

Briefings will cover issues such as:
* How do we increase production without compromising quality?
* Supermarkets – what do they want and how do we supply it?
* What assurance schemes are appropriate for my brewery?
* What do we need to be aware of with compliance?
* The label – what does it need to say to avoid a recall?

Further Details
Additional information about this event is available online