17th March 2010
Cranfield University, Bedfordshire

If you are a Food Scientist or Technologist, Food Nutritionist or work in Quality Assurance or any other food-related areas, this event offers the opportunity to consider the latest issues and developments affecting food supply in the company of like-minded professionals. Refreshments will be provided.   Sessions will be delivered by expert academics from Cranfield Health and Cranfield School of Management. The half-day event will be held in the Vincent Building (part of a new multi-million pound investment by the University) where you’ll also have the opportunity to tour our state-of-the-art laboratories. 

Further Details
Additional information about this event is available online