So you think you know everything there is to know about cleaning and disinfection?

23rd March 2010
Asda House, Leeds

Time is moving on and new technologies are developing to address economic and environmental concerns.

Steve Bagshaw, Technical Director of Holchem Laboratories Ltd will update your knowledge at the meeting by providing an overview of common cleaning and disinfection methods. He will demonstrate the importance of equipment design in facilitating effective cleaning and provide information on some of the more innovative cleaning technologies gaining favour in the food industry by reducing the risk of pathogens. Common biocides, in particular salad, fruit and vegetable washes - essential products for caterers and fresh food producers, will also feature as a topic for discussion. Don’t miss this excellent opportunity to listen to an expert with many years of food industry experience.

Further Details
Additonal information about this event is available online